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Best before: 26.11.2027
Marjan Rose Syrup is an elegant rose syrup from Indonesia – with an intense rose aroma, a delicate fragrance and a vivid red colour. A classic companion for festive drinks and desserts.
Usage
- Put 2–3 tablespoons of syrup in a glass, top up with water or sparkling water and stir.
- Serve with coconut milk, ice cubes and lychees as Es Kelapa Muda.
- Use as a base for mocktails or as a topping for fruit desserts.
Storage
Store in a cool, dry place. Keep refrigerated after opening.
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Product information
- Net quantity
- 900 ml
- Ingredients
- Zucker, Wasser, Säuerungsmittel (E330), Farbstoff (E102, E129), Rosen-Aroma
- Allergens & notes
- Refrigerate after opening. May contain traces of nuts.
- Responsible food business operator
- Importeur: Nesia Food B.V., Oder 2, 2491 DC Den Haag, Niederlande