Daun Salam Kering 15 g

Daun Salam Kering 15 g – Dried Indonesian bay leaves (Syzygium polyanthum), an indispensable spice in Indonesian cooking.

Product details

• Brand: Java Markt (Indonesia)
• Contents: 15 g
• Gluten-free · Vegan

Usage

• Cook along in rendang, opor, soto or other Indonesian braised dishes.
• As a flavoring for rice dishes and soups.
• Remove the leaves before serving, as they are not edible.

Storage

Store in a cool, dry place, protected from light.

Ingredients

Dried daun salam leaves (Syzygium polyanthum).

Allergens: Gluten-free. Vegan. Contains no known major allergens under the EU Food Information Regulation (LMIV).

Original from Indonesia – order now from Java Markt in Germany, delivery throughout the EU.