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Best before: 23.11.2026
Lee Kum Kee Saus Tiram Gluten Free 510g – Gluten-free oyster sauce with an intense umami flavour, ideal for anyone with gluten intolerance.
Product details
- Brand: Lee Kum Kee
- Contents: 510 g
- Gluten-free
Usage
- As a seasoning sauce for stir-fries, vegetables or meat.
- As a base for Asian marinades or dips.
- Gluten-free alternative to classic oyster sauce.
Storage
After opening, keep refrigerated.
Ingredients
Water, sugar, salt, oyster extract 5% (oysters (molluscs) 90%, water, salt), modified corn starch, colour (caramel colour).
Allergens: Contains molluscs (oysters). Gluten-free.
Order now from Java Markt in Germany, delivery throughout the EU.
Product information
- Net quantity
- 510g
- Ingredients
- Wasser, Zucker, Salz, Austernextrakt 5% (Austern (Weichtiere) 90%, Wasser, Salz), modifizierte Maisstärke, Farbstoff (Zuckerkulör)
- Nutrition information
- Pro 100 g: Energie 503 kJ / 112 kcal, Fett 0,5 g (davon gesättigte Fettsäuren 0,1 g), Kohlenhydrate 28 g (davon Zucker 25 g), Eiweiß 0,5 g, Salz 11,8 g
- Responsible food business operator
- Importeur: Oriental Merchant Europe, Heksekamp 7, 5301 LX Zaltbommel, Niederlande