CetaKan Tumpeng

Diameter: 15 cm / height: 22 cm

CetaKan Tumpeng is a cone -shaped shape made of aluminum used in Indonesian cuisine to prepare in a tumping manner. Tumpeng is a traditional dish that is often served at celebrations and special occasions and consists of seasoned rice and various side dishes such as vegetables, eggs, meat and fish. The CetaKan Tumpeng is indispensable to form and decorate the rice and a must for those who would like to prepare traditional Indonesian dishes.