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Sruut Tepung Dawet (Cendol) Vanilla Flavor is a convenient baking mix for preparing Cendol – a popular Indonesian dessert made from green rice flour worms. This variant offers a delicate vanilla aroma and is easy to prepare at home.
Preparation
- Mix the tepung with water according to package instructions
- Press the mixture through a cendol press or a sieve into cold water
- Drain the cendol worms and serve with coconut milk and sugar syrup as desired
Storage
Store in a cool, dry place, protected from sunlight.
This product is available in our online shop. Order conveniently from home now and enjoy Indonesian dessert cuisine!